Ballingdon Valley Menu

We hope your visit to our Ballingdon Valley will give you a glimpse of India and its rich cultures and cuisine. Contrary to popular belief, Indian food is not and does not have to be spiced overly to be enjoyed. In fact, the art in Indian cookery lies in the delicacy of the spicing. In order to be able to satisfy all our patrons, we offer different levels of spicing for almost all of the items on this menu. Please do not hesitate to consult us.

Chicken Tikka £4.95
Tandoori Chicken £4.95
Lamb Tikka £4.95
Mixed Kebabs £4.95
Tandoori King Prawn £6.95
Seek Kebabs £4.95
Shami Kebabs £4.95
King Prawn Puree £6.95
King Prawn Butterfly £6.95
Garlic Mushroom Bhuna Puree £5.95
Somosa (Meat or Vegetable) £3.95
Prawn on Puree £5.95
Onion Bhajee £3.95
Chicken Pakora £4.95
Chicken or Aloo Chat £5.95
Prawn Cocktail £4.95
Rashmi Kebab £4.95
Kashmiri Mirch
(Whole Green Pepper, cooked in a Clay Oven stuffed with mixed Vegetables)
Vegetable Pakura £3.95
Goan King Prawn Chilli £6.95
Chot Poti with puree £4.95
Chicken Tikka £8.95
Lamb Tikka £8.95
Chicken Tandoori (half) £9.50
Lamb or Chicken Kapachila £10.95
Chicken or Lamb Shaslik £9.95
Tandoori Mixed Grill (served with Nan) £10.95
Valley Special Mixed Grill Cocktail
(Mixed grill cooked with Garlic and thick sauce served sizzler)
Tandoori King Prawn Shaslik £14.95
Tandoori King Prawn £14.95
Chicken Tikka Masala £9.95
Lamb Tikka Masala £9.95
Chicken or Lamb Passanda £9.95
Tandoori King Prawn Masala £14.95
Chicken Makhani with Banana £9.95
Special Shahi Korma (Chicken or Lamb) £9.95
Special Butter Chicken
(Chicken Marinated with Ginger; Garlic and Yoghurt served in a Creamy Butter Sauce)
Golda Chingri Pordanishi
(A typical Goan style, this coconut flavoured Pordanishim features Giant Prawns)
Chicken Tikka Pordanishi
(Chicken cooked with coconut, herbs and spices)
Haryali Chicken Masala
(Green Chicken baked in a marinada of spinach, mint and coriander puree served in a creamy sauce)
Special King Prawn Chilli Masala
(Fairly hot)
Chicken Tikka Chilli Masala £12.95
Valley Special Masala (Chicken or Meat) £10.95
Special Korai Chicken £9.95
Special Korai Gosht £9.95
Chicken Tikka Jalfrezi £9.95
Chingri Jalfrezi (King Prawn) £12.95
Chicken or Lamb Tikka Bhuna £9.95
Chicken or Lamb Tikka Dupiaza £9.95
Moglai Chicken
(Cooked with egg and fresh cream)
Special Murgh Masala
(Served with half spring Chicken on the bone, cooked together with mince meat and spices. Served with special rice. Medium dry)
Chicken Tikka Rezala £9.95
Chicken Tikka Garlic £9.95
Bengal Chicken Paneer
(Mild cooked with cheese)
Peshwari Chicken or Lamb £9.95
Methi Gosht £9.95
Chicken Bombay
(Boiled egg)
(For two persons)
Popadom, Mixed Starter, Korai Gosht, Chicken Tikka Masala, Sag Aloo, Mushroom Bhaji, Pilau Rice, Nan, Coffee.
Dish Chicken Lamb Prawn King Prawn
Curry £8.95 £8.95 £8.95 £11.95
Madras (fairly hot) £8.95 £8.95 £8.95 £11.95
Vindaloo (very hot) £8.95 £8.95 £8.95 £11.95
Phall (extremely hot) £8.95 £8.95 £8.95 £11.95
Ceylon (fairly hot) £8.95 £8.95 £8.95 £11.95
Bhuna (medium) £8.95 £8.95 £8.95 £11.95
Dupiaza (medium) £8.95 £8.95 £8.95 £11.95
Korma (mild) £8.95 £8.95 £8.95 £11.95
Rogan Josh £8.95 £8.95 £8.95 £11.95
Sag £8.95 £8.95 £8.95 £11.95
Dansak (Sweet, sour and hot with lentil) £11.95 £11.95 £11.95 £12.95
Pathia (Onion, Tomatoes, capsicum) £11.95 £11.95 £11.95 £12.95
Valley Special Mixed Biryani
(Chicken, Lamb & Prawn)
Chicken and Mushroom Biryani £9.95
Chicken Tikka Biryani £9.95
Lamb Tikka Biryani £9.95
Meat Biryani £9.95
Chicken Biryani £9.95
King Prawn Biryani £12.95
Tandoori King Prawn Biryani £14.95
Prawn Biryani £12.95
Mushroom Biryani £8.95
Vegetable Biryani £8.95
Tandoori Mixed Grill Byriani
(Served with dall samba)

(Whole Spices are roasted and ground to create the most aromatic spice mixture. These dishes are medium hot served with Pillau Rice or Nan)

Balti Chicken Tikka or Lamb Tikka Masala £12.95
Balti Lamb or Chicken £12.95
Balti Mixed (Chicken, Prawn and Lamb) £12.95
Balti King Prawn £14.95
Balti Chicken Tikka Bhuna or Dansak £12.95
Balti Chicken Pathia £12.95
Balti Chicken Hariali £12.95
Balti Mixed Vegetable £10.95
Balti Vegetable Masala £10.95
Balti Sag Gosht £12.95
Tandoori Salmon £14.95
Fish Tikka Jalfrezi £12.95
Fish Tikka Bhuna £12.95
Fish Tikka Patia £12.95
Fish Korai £12.95
Volda King Prawn (Giant King Prawn) £14.95
King Prawn Kopta (Giant King Prawn) £14.95
Chef Special Chicken or Meat (medium) £12.95
Hydrabadi Chicken Masala (medium) £12.95
King Prawn Naga Jahl (fairly hot)NEW £14.95
Special King Prawn Chilli Buhna
(Giant King Prawn)
Rajdini Chicken Masala
(Spring Chicken off the bone cooked with coconut and fresh cream lightly spiced with thick sauce - mildy hot)
Murgh Bahar
Chicken fillet breast stuffed with minced lamb, roasted over hot charcoals then cooked with Garlic, Ginger, Onions, Green Peppers and Tomatoes with a thick sauce (medium hot, Bhuna style)
Special Naga Chicken or
Lamb Jhal
Special Bangladeshi green Naga Chilli cooked with Garlic, Ginger, Onions, Tomatoes and Green Pepper (fairly hot)
Meat Aloo Millijilli
Tender Lamb and Potatoes cooked with Green Chillies (dry, medium hot)
Chicken or Lamb Shaslick Mossala
Chargrilled Chicken or Lamb with Vegetables in a mild Mossala Sauce (mild)
King Prawn Shalsha
Giant King Prawns cooked with Onion, Tomatoes, Green Peppers, Ginger and Garlic (medium)
Special Chicken Sim
Chargrilled Chicken Breast cooked with Green Pepper, Garlic, Tomato and topped with Mange Tout (medium hot)
Special Lal Mirch Chicken
Boneless Spring Chicken cooked in a hot spiced sauce with chopped Red Chilli (fairly hot)
Jhinga Dum Lamb Achari
Tender Lamb cooked with Shallots, Ginger, Garlic, rich spice and Green Chilli and Fresh Corianda (fairly hot)
Chingrkia Aloo Begon
Giant King Prawns cooked with Potato, Aubergine, Garlic, Ginger and Fresh Corianda (medium hot)
Special King Prawn TawaNEW
Giant King Prawn
Special Chicken or Lamb TawaNEW
Sea Bass
Whole Sea Bass grilled in tandoor, then cooked with roasted cherry tomatoes and garlic sauce
Special King Prawn Naga
(Fairly hot)
Kolapata Kali Gosth
(Medium hot)
Kolapata Chicken
(Medium hot)
Special Roshni Modu Chicken
(Medium hot)
Mixed Vegetable Curry £3.95
Aloo Gobi £3.95
Bombay Aloo £3.95
Cauliflower Bhaji £3.95
Brinjal Bhaji (Aubergine) £3.95
Sag Aloo £3.95
Dall Masala £3.95
Sag Ponir £3.95
Labra Bhaji £4.95
Dall Palok (lentil with spinach) £3.95
Dry Mixed Vegetables £3.95
Chana Bhaji £3.95
Mushroom Bhaji £3.95
Sag Bhaji £3.95
Bhindi Bhaji £3.95
Tarka Dall £3.95
Dall £3.95
Motor Ponir £3.95
Dall Samba £3.95
Onion Bhaji £3.50
Pilau Rice £2.50
Mushroom Rice £2.95
Special Fried Rice £2.95
Keema Rice £2.95
Onion Rice £2.95
Garlic Rice £2.95
Egg Fried Rice £2.95
Coconut Rice £2.95
Lemon Rice £2.95
Vegetable Rice £2.95
Nan (plain) £2.50
Keema Nan £2.95
Sabzi Nan £2.95
Garlic Nan £2.95
Cheese Nan £2.95
Peshwari Nan £2.95
Paratha £2.95
Stuffed Paratha £2.95
Chapati £2.00
Tandoori Roti £2.00
Popadom (spicy or plain) £0.80
Raita (Onion or Cucumber) £1.50
Chutney (per person) £0.60