Ballingdon Valley Menu

We hope your visit to our Ballingdon Valley will give you a glimpse of India and its rich cultures and cuisine. Contrary to popular belief, Indian food is not and does not have to be spiced overly to be enjoyed. In fact, the art in Indian cookery lies in the delicacy of the spicing. In order to be able to satisfy all our patrons, we offer different levels of spicing for almost all of the items on this menu. Please do not hesitate to consult us.

Chicken Tikka£5.95
Tandoori Chicken£5.95
Lamb Tikka£5.95
Mixed Kebabs£5.95
Tandoori King Prawn£8.95
Seek Kebabs£5.95
Shami Kebab£5.95
King Prawn Puree£8.95
King Prawn Butterfly£7.95
Garlic Mushroom Bhuna Puree£6.95
Somosa
(Meat or Vegetable)		£4.50
Prawn on Puree£6.95
Onion Bhajee£3.95
Chicken Pakora£5.95
Chicken or Aloo Chat£6.95
Prawn Cocktail£5.95
Rashmi Kebab£5.95
Kashmiri Mirch
Whole Green Pepper, cooked in a clay oven stuffed with mixed vegetables		£5.95
Vegetable Pakura£5.95
Goan King Prawn Chilli£8.95
Chot Poti with Puree£6.95
Valley Special Lamb Puree£7.95

Top

Chicken Tikka£11.95
Lamb Tikka£11.95
Chicken Tandoori
(Half)		£11.95
Lamb or Chicken Kapachila£12.95
Chicken or Lamb Shaslik£12.95
Tandoori Mixed Grill
(Served with Nan)		£13.95
Valley Special Mixed Grill Cocktail
Mixed grill cooked with garlic and thick sauce served sizzler		£13.95
Tandoori King Prawn Shaslik£16.95
Tandoori King Prawn£16.95

Top

Chicken Tikka Masala£12.95
Lamb Tikka Masala£12.95
Chicken or Lamb Passanda£12.95
Tandoori King Prawn Masala£16.95
Chicken Makhani
(With banana)		£12.95
Special Shahi Korma
(Chicken or Lamb)		£12.95
Special Butter Chicken
Chicken marinated with ginger, garlic and yoghurt, served in a creamy butter sauce		£12.95
Golda Chingri Pordanishi
A typical Goan style This coconut flavoured Pordanishi features giant prawns		£16.95
Chicken Tikka Pordanishi
Chicken cooked with coconut, herbs and spices		£12.95
Haryali Chicken Masala
Green Chicken baked in a marinade of spinach, mint and coriander puree, served in a creamy sauce		£12.95
Special King Prawn Chilli Masala
(Fairly hot)		£16.95
Chicken Tikka Chilli Masala£12.95

Top

Valley Special Masala
(Chicken or Meat)		£12.95
Special Korai Chicken£12.95
Special Kori Gosht£12.95
Chicken Tikka Jalfrezi£12.95
Chingri Jalfrezi
(King Prawn)		£16.95
Chicken or Lamb Tikka Bhuna£12.95
Chicken or Lamb Dupiaza£12.95
Moglai Chicken
(Cooked with Egg and Fresh Cream)		£12.95
Special Murgh Masala
(Medium dry)
Served with half spring Chicken on the bone, cooked together with minced meat and spices		£12.95
Chicken Tikka Rezala£12.95
Chicken Tikka Garlic£12.95
Bengal Chicken Paneer
(Mild cooked with cheese)		£12.95
Peshwari Chicken or Lamb£12.95
Methi Gosht£12.95
Chicken Bombay
(Boiled egg)		£12.95

Top

Set Dinner (Set meal for two)
Popadom, Mixed Starter, Korai Gosht, Chicken Tikka Masala, Sag Aloo, Mushroom Bhaji, Pilau Rice, Nan, Coffee		£49.95

Top

Dish Chicken Lamb Prawn King Prawn
Curry£10.95£11.95£12.95£13.95
Madras
(Fairly hot)		£10.95£11.95£12.95£13.95
Vindaloo
(Very hot)		£10.95£11.95£12.95£13.95
Phall
(Extremely hot)		£10.95£11.95£12.95£13.95
Ceylon
(Fairly hot)		£10.95£11.95£12.95£13.95
Bhuna
(Medium)		£10.95£11.95£12.95£13.95
Dupiaza
(Medium)		£10.95£11.95£12.95£13.95
Korma
(Mild)		£10.95£11.95£12.95£13.95
Rogon Josh£10.95£11.95£12.95£13.95
Sag£10.95£11.95£12.95£13.95
Dansak
(Sweet sour & hot with lentil)		£12.95£12.95£13.95£14.95
Pathia
(Onion, tomatoes, capsicum)		£12.95£12.95£13.95£14.95

Top

Valley Special Mixed Biryani
(Chicken, Lamb & Prawn)		£13.95
Chicken and Mushroom Biryani£12.95
Chicken Tikka Biryani£12.95
Lamb Tikka Biryani£12.95
Meat Biryani£12.95
Chicken Biryani£12.95
King Prawn Biryani£16.95
Tandoori King Prawn Biryani£16.95
Prawn Biryani£13.95
Mushroom Biryani£10.95
Vegetable Biryani£10.95
Tandoori Mixed Grill Biryani
(Served with dall samba)		£16.95

Top

(Whole Spices are roasted and ground to create the most aromatic spice mixture. These dishes are medium hot served with Pillau Rice or Nan)

Balti Chicken Tikka or Lamb Tikka Masala£12.95
Balti Lamb or Chicken£12.95
Balti Mixed
(Chicken, Prawn and Lamb)		£12.95
Balti King Prawn£16.95
Balti Chicken Tikka Bhuna or Dansak£12.95
Balti Chicken Pathia£12.95
Balti Chicken Hariali£12.95
Balti Mixed Vegetable£10.95
Balti Vegetable Masala£10.95
Balti Sag Gosht£12.95

Top

Tandoori Salmon£15.95
Fish Tikka Jalfrezi£15.95
Fish Tikka Bhuna£15.95
Fish Tikka Patia£15.95
Fish Korai£15.95

Top

Volda King Prawn
(Giant King Prawn)		£16.95
King Prawn Kopta
(Giant King Prawn)		£16.95
Chef’s Special Chicken or Meat
(Medium)		£12.95
Haydrabadi Chicken Masala
(Medium)
NEW		£12.95
King Prawn Naga Jahl
(Fairly hot)		£16.95
Special King Prawn Chilli Bhuna
(Giant King Prawn)		£16.95
Rajdani Chicken Masala
(Mildly hot)
Spring Chicken off the bone cooked with coconut and fresh cream lightly spiced with a thick sauce		£12.95
Murgh Bahar
(Medium hot, Bhuna style)
Chicken fillet breast stuffed with minced lamb, roasted over hot charcoals then cooked with garlic, ginger, onions, green peppers and tomatoes in thick sauce		£12.95
Special Naga Chicken or Lamb Jhal
(Fairly hot)
Special Bangladeshi green Naga chilli cooked with garlic, ginger, onions, tomatoes and green pepper		£12.95
Meat Aloo Milljilli
(Dry, medium hot)
Tender lamb and potatoes cooked with green chillies		£12.95
Chicken or Lamb Shaslik Masala
(Mild)
Chargrilled chicken or lamb with vegetables in a mild masala sauce		£12.95
King Prawn Shalsha
(Medium)
Giant King Prawns cooked with onion, tomatoes, green peppers, ginger and garlic		£16.95
Special Chicken Sim
(Medium hot)
Chargrilled chicken breast cooked with green pepper, garlic, tomato and topped with mange tout		£12.95
Special Lal Mirch Chicken
(Fairly hot)
Boneless spring chicken cooked in a hot spiced sauce with chopped red chillies 		£12.95
Jhinga Dum Lamb Achari
(Fairly hot)
Tender Lamb cooked with shallots, ginger, garlic, rich spice, green chilli and fresh coriander		£12.95
Chingrika Aloo Begon
(Medium hot)
Giant King Prawns cooked with potato, aubergine, garlic, ginger and fresh coriander		£16.95
Special King Prawn Tawa
(Giant King Prawn)
NEW		£16.95
Special Chicken or Lamb Tawa
(Medium)
NEW		£12.95
Sea Bass
Whole Sea Bass grilled in tandoor, then cooked with roasted cherry tomatoes and garlic sauce		£16.95
Special King Prawn Naga
(Fairly hot)
NEW		£16.95
Special Roshni Modu Chicken
(Medium hot)
NEW		£12.95
Deshi Chicken or Lamb
(Medium hot)
NEW		£12.95

Top

Mixed Vegetable Curry£4.95
Dry Mixed Vegetables£4.95
Aloo Gobi£4.95
Chana Bhaji£4.95
Bombay Aloo£4.95
Mushroom Bhaji£4.95
Cauliflower Bhaji£4.95
Sag Bhaji£4.95
Bhindi Bhaji£4.95
Brinjal Bhaji
(Aubergine)		£4.95
Sag Aloo£4.95
Tarka Dall£4.95
Dall Masala£4.95
Dall£4.95
Sag Ponir£4.95
Motor Poneer£4.95
Labra Bhaji£4.95
Dall Samba£4.95
Dall Palok Lentil with Spinach£4.95
Onion Bhaji£3.95

Top

Pilau Rice£3.50
Boiled Rice£3.50
Mushroom Rice£3.95
Special Fried Rice£3.95
Keema Rice£3.95
Onion Rice£3.95
Garlic Rice£3.95
Egg Fried Rice£3.95
Coconut Rice£3.95
Lemon Rice£3.95
Vegetable Rice£3.95
Nan (Plain)£3.50
Keema Nan£3.95
Sabzi Nan£3.95
Garlic Nan£3.95
Cheese Nan£3.95
Peshwari Nan£3.95
Paratha£3.95
Stuffed Paratha£3.95
Chapati£2.50
Tandoori Roti£2.50
Raitha
(Onion or Cucumber)		£2.00
Popadom
(Spicy or Plain)		£1.00
Chutney
(Per person)		£1.00

Top